cooking

▪ Duck Seiro

1,780 yen (tax included)

▪ Duck Nanba

1,880 yen (tax included)

cold soba noodles with sudachi

1,280 yen (tax included)

▪ Soba noodles with deep-fried eggplant and grated radish

1050 yen (including tax)

Nanko-Ume Ume Plum and Shiso Grated Soba Noodle

1,000 yen (tax included)

Coloured soba noodles

880 yen (tax included)

Kishu Nanko Ume Ume Plum and grated grated radish

1,000 yen (tax included)

▪ Soba noodles with deep-fried eggplant and grated radish

1050 yen (including tax)

▪ Yamakake Soba

1,100 yen (including tax)

Tenzaru Soba

1,780 yen (tax included)

Soba noodles with three kinds of seafood and seasonal vegetables

1,980 yen (including tax)

▪ Fleshing

1,300 yen (including tax)

▪ Top fleshing

1,550 yen (tax included)

Meat soba noodles with plenty of leek

1,300 yen (including tax)

Soba Noodles

1,550 yen (tax included)

▪ Tanuki soba

880 yen (tax included)

Ankake soba

900 yen (tax included)

▪ Soba noodles with egg

950 yen (tax included)

Ume Plum and Shiso Ankake Soba Noodles

1,000 yen (tax included)

Chicken Soba Noodle

1180 yen (tax included)

Soba noodles with wild vegetables and yam

1,180 yen (including tax)

▪ Nishin soba

1,280 yen (tax included)

▪ Tempura Soba

1,780 yen (tax included)

▪ Soba noodles with ume and shiso starchy sauce Seasonal rice with tempura set

1,800 yen (tax included)

▪ Kujo Negi Soba Ebi Sushi Tempura Set

2,180 yen (including tax)

Small pork cutlet bowl and sudachi soba set

1,660 yen (including tax)

▪ Soba with Tenzaru Soba, Inari Sushi Set

2,380 yen (including tax)

Deep-fried eggplant, grated soba, shrimp, sushi, tempura set

1,850 yen (tax included)

▪ Tamago-don (bowl of rice topped with an egg) with kodawari tamago (Japanese style egg)

1050 yen (including tax)

Oyako-don (oyako bowl) with kodawari tamago (egg)

1,550 yen (tax included)

▪ Temmered bowl of rice topped with a kodawari tamago (egg)

1,700 yen (tax included)

Sangen Pork Katsu-don with Kodawari Tamago

1,730 yen (including tax)

▪ Tanin-don with Kodawari Tamago (egg and rice topped with a fried egg)

1,900 yen (tax included)

▪ Inari Sushi

400 yen (tax included)

▪ pressed sushi with shrimp

Three pieces: 600 yen (tax included)
1,200 yen (tax included)

▪ White rice

280 yen (including tax)

▪ Small bowl of rice topped with an egg

500 yen (tax included)

▪ grated yam and rice

580 yen (tax included)

▪ Kodawari Tamago (egg) Dumpling

880 yen (tax included)

Homemade Soba Sushi

980 yen (including tax)

Buckwheat paste

420 yen (including tax)

yam grated yam

530 yen (including tax)

▪ Nishin Umini

880 yen (tax included)

▪ Edamame

390 yen (including tax)

▪ Octopus Wasabi

530 yen (including tax)

Assorted pickles

460 yen (including tax)

▪ Deep Fried Chicken Cutlet

640 yen (including tax)

▪ Fried mountain yam with isobe

680 yen (tax included)

Vegetable Tempura

980 yen (including tax)

Assorted Tempura

1,580 yen (including tax)

▪ Salmon

880 yen (tax included)

Tuna sashimi

980 yen (including tax)

Assorted sashimi

1,980 yen (including tax)

Tofu Salad

900 yen (tax included)

▪ Soba-no-ya's Daikon Salad

800 yen (tax included)

Green tea ice cream

420 yen (including tax)

Yuzu sherbet

420 yen (including tax)

▪ Warabi Mochi

550 yen (tax included)

Shiratama Zenzai

950 yen (tax included)

▪ Rice set

400 yen (including tax)

▪ Gohan Tempura Set

800 yen (tax included)